Ten fun facts about Hamburgers

Fact 1
Hamburgers are served often with lettuce, tomato, onion, bacon, pickles, cheese and condiments such as mustard, ketchup, mayonnaise, and relish.

Fact 2
Hamburgers in fast food restaurants are grilled usually on a flat-top, but some firms, such as Burger King, use a gas flame grilling process.

Fact 3
The McDonald's fast-food chain sells the Big Mac, one of the top selling hamburgers in the world.

Fact 4
The term hamburger originally derives from Hamburg, Germany's second largest city, from which many people immigrated to the United States.

Fact 5
Due to the anti-German sentiment in the U.S. during World War I, an alternative name for hamburgers was Salisbury steak.

Fact 6
Hamburgers are usually a feature of fast food restaurants.

Fact 7
In Minnesota, a “Juicy Lucy”, or “Jucy Lucy”, is a hamburger having cheese inside the meat patty rather than on top.

Fact 8
Hamburgers are also available from mobile kiosks, particularly at outdoor events such as football matches.

Fact 9
Generally most American hamburgers are round, but some fast-food chains, such as Wendy's, sell square-cut hamburgers.

Fact 10
The hamburger, a ground meat patty between two slices of bread, was first created in America in 1900 by Louis Lassen, a Danish immigrant.

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Short about Hamburgers
are a sandwich consisting of one or more cooked patties of ground meat (beef, pork, turkey, chicken, etc.) usually placed inside a sliced hamburger bun.

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